Cakes and Confectionery
Wedding cakes, pieces montees, spun sugar, jellies and ices from the confectioners' manuals.
41 pieces, traced from victorian cookery books, confectioners' manuals and tinware catalogues. Browse freely; unlock paid artwork with sparks or access it with an active Supporter or Pro membership.
SVG3dCharlotte russe 01
SVG3dLatticed pie in a dish
SVG3dMoulded jelly on a plate 01
SVG3dMoulded jelly on a plate 02
SVG3dMoulded pudding on a dish 02
SVG3dOpen tart 01
SVG3dOrnate raised pie
SVG3dPastry board
SVG3dPastry brush 02
SVG3dPie in a dish
SVG3dRaised pie on a dish
SVG3dRoast fowl in a pie dish
SVG3dTart of sliced fruit
SVG3dTazza of cakes
SVG3dBasket weave cake
SVG3dCake on a plate
SVG3dCharlotte russe 02
SVG3dDecorated raised pie
SVG3dDish of pie
SVG3dFluted pudding
SVG3dGame pie on a board
SVGIce cream freezer pail
SVG3dJelly on a decorated dish
SVG3dJelly with a scalloped border
SVG3dLatticed tart
SVG3dMoulded pudding
SVG3dMoulded pudding on a dish 01
SVG3dOpen tart 02
SVG3dPastry brush 01
SVG3dPastry crimper
SVG3dPastry wheel
SVG3dPie dish
SVG3dPie raising tools
SVG3dPlain pudding on a plate
SVG3dPudding with a skewer
SVG3dRaised pie in a dish
SVG3dRing jelly on a dish
SVG3dRound cake base
SVG3dTart on a plate
SVG3dTart with a lattice top
SVG3dTurreted jelly on a dish
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